How to Lower Blood Cholesterol?
According to doctors, in a huge number of people, the level of cholesterol in the blood is very different from the norm. We are talking about low-density cholesterol, the so-called “bad.”
It is he who becomes the cause of the development of atherosclerosis. To find out for yourself the indicator of cholesterol is possible only by passing a blood test. If the figures are dangerously high – the level of total cholesterol significantly exceeds 5 mmol / l, then it is time to take action.
Along with the recommendations of the therapist, it is advisable to try folk remedies. We offer several options to choose from. Before using any of the drugs like kush marijuana, you should consult your doctor about contraindications. Or just learn about kush marijuana so you are better able to get how beneficial could it be for you. And also remember that a sharp jump in cholesterol down provokes the formation of blood clots. Therefore, phytotherapy should be gradual, long, with strict adherence to formulations and dosages.
Garlic with lemon and honey to lower cholesterol
Take 10 medium lemons with peel, cut, remove the seeds. Crank in a meat grinder along with the same number of garlic heads peeled. Add 1 liter of honey to the resulting mass, of which you are sure: it is important that the product is not diluted with sugar. Transfer the medicine to a jar and keep in the refrigerator for 5-7 days. After that, you can eat the mixture on a teaspoon before eating. It is recommended not to swallow it immediately, but slowly dissolve it in the mouth. Course – until the end of the funds.
An infusion of lemons and garlic
In a 3-liter jar, put a mixture of 4 heads of garlic and 4 lemons (scroll in a meat grinder), pour boiled water to the top. Close with a plastic lid and insist 3 days away from sunlight. Take in strained form three times a day for 100 ml. Ready infusion of lemons and garlic can be stored in the refrigerator for no longer than 7 days, then you need to make a fresh medicine. Contraindications: exacerbation of chronic diseases of the kidneys and stomach. The optimal course is 2 months.
Alternative remedy for cholesterol – nutty broth
Finely chop the partitions of young walnuts with a knife. In a glass of boiling water, brew a teaspoon of partitions. After insisting for an hour, divide the walnut broth into three servings and drink during the day – before meals. The course is for 1 month.
A mixture of nuts and dried fruits to lower cholesterol
Scroll 300 grams of dried apricots, walnut kernels, raisins (raisins), and prunes in a meat grinder. Stir with honey to make a mass in which a spoon would stand. Remove the mixture of nuts and dried fruits for storage in the refrigerator and eat daily on an empty stomach for 1-2 tbsp. spoons. To be treated before the end of the mixture, then you can make another serving.
Herbal infusion to lower cholesterol
Prepare a phytosorb: St. John’s wort grass, chamomile flowers, May birch buds, spring immortelle inflorescences. Mix the plants in a mortar in equal parts and grind with a pestle. On a cup of boiling water, a tablespoon of the mixture. Boil for 2 minutes and insist on a teapot. Drain through cheesecloth, squeeze, drink herbal infusion with the addition of honey (1 tsp. In a glass) in the morning and before bedtime. The course is 30 days 2 times a year.
Folk remedy for high cholesterol – tea from plantain
Pour ceramic mug from the inside with boiling water. Pour 0.5 tbsp. l dry leaves of plantain. Brew (15 minutes) and drink slowly. Tea from plantain can be sweetened with a small amount of natural honey.
Dandelion: An Infusion Cholesterol Recipe
To prepare the infusion, use fresh stems and leaves of dandelion along with the root. No flowers needed. Pour 10 grams of raw material with 100 ml of vodka and insist 7-9 days, periodically shaking dandelion medicine. Drink the infusion after filtering twice a day: 15-20 drops until the end of the tincture.